Free cancellation
Up to 24 hours in advance. Learn More
This experience is made unique thanks to the familiar and welcoming environment. You will find yourself in contact with the hostess, in the green of the Emilian countryside, immersed in an oasis of peace and pampered by tradition. In addition, in addition to learning how to make pasta, you will also visit the vinegar cellar of the Malagoli Daniele family and taste their balsamic vinegars. Finally, you will taste your creations while indulging in a pleasant moment in serenity.
Acetaia Malagoli Daniele e B&B is located in the countryside of Castelfranco Emilia, halfway between Modena and Bologna. If you use a navigator to get there, we advise you to follow the instructions on the Google page, it will not lead you into error
09:30 AM
This activity ends back at the meeting point.
If you want to learn how pasta is made in Modena, this is the perfect experience for you! You will prepare the dough with your hands, roll it with a rolling pin, and make delicious tortellini, tortelloni, and tagliatelle that you will enjoy at the end of the class! Furthermore, you will visit our balsamic vinegar factory and come into contact with the fascinating world of Traditional Balsamic Vinegar!
Operated by Acetaia Malagoli Daniele
You can cancel up to 24 hours in advance of the experience for a full refund.
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50 Minutes
Free Cancellation
From ₹
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50 Minutes
Free Cancellation
From ₹
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50 Minutes
Free Cancellation
From ₹
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