Free cancellation
Up to 24 hours in advance. Learn More
This mozzarella-making and charcuterie class with Chef Greg takes place in a vibrant local brewery in Phoenix, known for its lively atmosphere and delicious beer offering. In this session, you'll start by crafting fresh mozzarella using whole milk, lemon juice, and salt. Then, you'll put together charcuterie boards with ingredients like basil, tomatoes, balsamic and a variety of fruits and vegetables. The class concludes with enjoying your delicious creations.
The chef will be waiting for you inside Bone Haus Brewing with a sign "cooking class".
05:00 PM
This activity ends back at the meeting point.
Immerse yourself in this hands-on cooking class with Chef Greg! Learn the craft of making fresh mozzarella from whole milk and the art of assembling impressive charcuterie boards. Chef Greg will guide you through the cheese-making process and teach you how to organize and present an assortment of fresh ingredients. By the end of the class, you'll have the skills to impress your friends and host amazing gatherings with your culinary creations.
Operated by Classpop!
You can cancel up to 24 hours in advance of the experience for a full refund.
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50 Minutes
Free Cancellation
From ₹
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50 Minutes
Free Cancellation
From ₹
0
50 Minutes
Free Cancellation
From ₹
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