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Learn to Prepare Authentic Southern Thai Cuisine with a Local Culinary Expert
Select Date and Travelers
Free cancellation
Up to 3 days in advance. Learn More
3 Hours
Mobile ticket
Offered in: English
Overview
This is a unique opportunity to learn about local culture and cuisine from a passionate local! Mahnaz, originally from Iran, is now happily settled in Stockholm. She is a scientist with a deep passion for culinary creativity. By day, she is delving into cancer research, and by night she is immersed in the world of food and diverse cuisines.
- Unmissable Persian culinary experience in Stockholm
- Private Persian cooking class in Stockholm
- Learn to cook two dishes from scratch in a local home in Stockholm
- Share a traditional Iranian meal served with wine and dessert
- Exchange stories and learn about Persian ingredients, culinary traditions and culture
- Mahnaz can offer vegan and vegetarian meals, on request
What's Included
- All taxes, fees and handling charges
- Gratuities
- Private cooking class + meal with your host Mahnaz
- Alcoholic Beverages
- Hotel pickup and drop-off
Meeting And Pickup
Meeting point
Please meet Mahnaz directly at her apartment in Bromma. Please check the 'Before you go' section on your voucher for the exact address, the above only offers neighborhood details, and not the exact address. Exact address can be found in your ticket upon booking confirmation.
Start time
04:30 PM
End Point
This activity ends back at the meeting point.
What To Expect
This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Join Mahnaz in her home kitchen for a hands-on Persian cooking class. This is a 1.5 hour hands-on cooking experience, where Mahnaz guides you through crafting two dishes of your choice from the menu. A few dishes you might try at Mahnaz’s table are fesenjan, a delectable stew featuring ground walnuts, pomegranate paste, and poultry, which is served with a Persian-style rice dish, with the coveted tahdig or zereshk polo ba morgh, a barberry rice with chicken, accompanied by pistachios and almonds, kashk-e-bademjan, eggplant dip paired with traditional flatbread and a refreshing shirazi salad with Persian cucumber, tomato, finely diced and mixed with fresh herbs like mint and parsley, dressed with olive oil, lime or lemon juice. For dessert, enjoy Persian ice cream in flavors of saffron, pistachio, and rose water—a perfect ending to your culinary journey at Mahnaz’s table. As the culinary journey unfolds, you'll discover the unique and flavorful essence of Persian gastronomy. After cooking, savor the traditional Persian meal you helped prepare at the dinning table with Mahnaz.
Additional Info
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Menu may vary depending on the season
- If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
- Vegan and vegetarian meals available, on request, please advise at time of booking if required
- Private, personalized experience
Operated by Traveling Spoon Seattle
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
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