Free cancellation
Up to 24 hours in advance. Learn More
Welcome to our TAKOYAKI Cooking Class in Tokyo, Roppongi!
You can experience how to make Takoyaki from scratch with us.
Takoyaki - in English Japanese snack of savory ball-shaped wheat cakes containing chopped octopus cooked on a specially shaped griddle.
Savory, salty, and just generally delicious...
It's an incredibly popular Japanese street food.
In Japan, it is customary to make Takoyaki at house parties. (it's called 'TAKOPA')
It's going to be fun to make Takoyaki with friends, family, couples, of all ages!
This cooking experience includes All-you-can-drink.
(alcoholic beverages and soft drinks)
Come join us!!
Direction from Roppongi Station (Toei Oedo Line No.7 exit) →Cross the pedestrian crossing towards FamilyMart and keep right. To the National Art Center, Tokyo. Go into the museum street. There is a big crane sign on the left. We are in Crest Roppongi buildings 2nd floor.
This activity ends back at the meeting point.
Takoyaki cooking details
Takoyaki has three elements.
1. Make the takoyaki dough.
2. Ingredients Cut the octopus.
3. Topping Add green onion, pickled ginger, and bonito flakes in order.
The steps to make takoyaki using a takoyaki machine are very simple. (20 minutes) Cook and eat with us. You can enjoy a takoyaki party while talking about Japanese culture with the staff.
There is no time pressure to make takoyaki.
Operated by Japanese Calligraphy Experience at Shodo Cafe 7557 of Roppongi
You can cancel up to 24 hours in advance of the experience for a full refund.
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50 Minutes
Free Cancellation
From ₹
0
50 Minutes
Free Cancellation
From ₹
0
50 Minutes
Free Cancellation
From ₹
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