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5 Hours Private Cooking Class in Matera

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Up to 24 hours in advance. Learn More

4 Hours Mobile ticket Offered in: English, Italian
Overview

Learn about our cooking secrets and some cute stories and anecdotes: cook, taste, and share. Be the chef and the diner simultaneously. Discover all the secrets of the dough, from the flour to the cutting.
Whatever your level of culinary expertise, enjoy an experience that is not just cooking, but a full immersion into Italian culture and traditions. The local chef will guide you, step by step, from using flour and egg to cutting your fresh homemade pasta from an original Italian recipe: showing you the various types of cuts you could make and which traditional sauce is better for each recipe. You will discover those gestures and aromas that characterized country life: from secret techniques to our philosophy of simplicity, this original and special experience in a typical 'Masseria' will whisk you away to a side of Southern Italy that is truly authentic. This is a warm and friendly experience you could try to feel at home, better than only eating. You cannot miss this opportunity!

What's Included
  1. It's possible, on request, ask for private experiences at a different price, arranged on the menu
  2. Cooking Class hand-on
  3. Expert local chef assistance
  4. Lunch/dinner
  5. Beverage (water, wines for people over 16 years, and coffee)
  1. Private transportation
  2. Transfer is not included and cost depends on guests' pick-up and drop-off location
Meeting And Pickup

Meeting point

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Masseria Torre Spagnola is a 15-minute drive from the Sassi of Matera area, the UNESCO World Heritage Site, and 51 km from Bari-Karol Wojtyla International Airport, the nearest.

Start time

05:00 PM

End Point

This activity ends back at the meeting point.

What To Expect

Cooking with us will allow you to experience the traditional food of Basilicata and immerse yourself in this wonderful part of Mediterranean countries. Uncover the secrets of Lucania family recipes from your host sharing their wisdom which has been passed down for generations. Live an exclusive cooking demonstration and immerse yourself in a 4-course private dining experience: do a typical Sunday meal, put your hands in the dough, and make 'orecchiette' pasta from scratch, learning how to do fresh pasta without using a machine, under the guidance of an expert local Chef. Cook and taste the most iconic Italian dishes together, with other lovers of our tradition, such as bread balls or Tiramisù. In the big kitchen, the living core of the Masseria 'Torre Sapgnola', you will share with us part of these secrets. At the end of the cooking course, you will bring home a rich and healthy heritage: you will learn the majesty of the hidden Basilicata, a land of great and healthy food habits, ancient traditions, magnificent extra-virgin olive oils, superb dishes, and wines. Our land is a treasure chest, containing irreplaceable gems of food, culture, and people to be discovered and respected.

Additional Info
  1. Wheelchair accessible
  2. Infants and small children can ride in a pram or stroller
  3. Service animals allowed
  4. Infants are required to sit on an adult’s lap
  1. Transportation options are wheelchair accessible
  2. All areas and surfaces are wheelchair accessible
  3. Not recommended for people with food allergies

Operated by CREA Experience

Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

  1. For a full refund, you must cancel at least 24 hours before the experience’s start time
  2. Any changes made less than 24 hours before the experience’s start time will not be accepted.
  3. If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  4. Cut-off times are based on the experience’s local time.
Questions?
Viator Help Center

Product code: 449888P9

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