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Experience Big soba knife Soba Making Class in Tokyo Kappabashi

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1 Hours Mobile ticket
Overview

Unlike wheat flour, buckwheat flour is extremely difficult to handle, and manual soba making is impossible without freshly ground buckwheat flour.

Our expert buckwheat grinders, buckwheat flour selection, and kneading methods make it possible for even amateurs to take on the challenge of making this difficult task in just 30 minutes.

We use buckwheat flour from Shinshu, the most flavorful buckwheat flour in Japan, and we also use clean water that is double filtered.
Breaking with conventional buckwheat noodle making practices, we have made the process thoroughly understandable and simplified the techniques, making it very popular among Japanese people.

Until now, soba making classes were just soy sauce soba.
We have prepared a variety of flavors to make it more palatable and tastier for various generations in various countries.

In addition, the tools, fixtures, and even the decorations that adorn the space are all designed to enhance the soba theme.

What's Included
  1. Aprons and gloves available in various sizes
  2. Taste the soba you cut yourself!
  3. All Fees and Taxes
Meeting And Pickup

Meeting point

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It is diagonally across from a food sample specialty store with a large beetle objet d'art on Kappabashi Kitchenware Street.

End Point

This activity ends back at the meeting point.

What To Expect

This is an activity where you can experience cutting soba noodles (without using wheat flour) at an open kitchen studio in Kappabashi, Asakusa.
Challenge yourself to make thin and long soba noodles using a large knife specially made for soba!

The soba noodles you cut yourself can be enjoyed as meals or snacks with various flavors.

You will experience the three steps of rolling, cutting, and eating soba noodles using high-quality buckwheat flour from Shinshu (Nagano Prefecture), which is known for being the most flavorful in Japan.
You can enjoy a food entertainment experience with RAKUJYO's original smart technique that allows you to make fine soba noodles in just 30 minutes.

Our store is located 15 minutes by rickshaw from Sensoji Temple in Asakusa, on the Kappabashi Kitchen Tool Specialty Shop Street.
The spacious and open ground floor restaurant is large enough to accommodate up to 25 people for groups to enjoy in a relaxed atmosphere.

▼Store usage ranking!
1st: Couples
2nd: Families with kids
3rd: Groups of four or more friends

▼Popular flavor ranking!
1st: Wagyu Sukiyaki Soba
2nd: Vegan Soba
3rd: Walnut Soba

Come on! Book now!

Additional Info
  1. Wheelchair accessible
  2. Infants and small children can ride in a pram or stroller
  3. Service animals allowed
  4. Public transportation options are available nearby
  1. Specialized infant seats are available
  2. All areas and surfaces are wheelchair accessible
  3. Those with buckwheat allergies are not permitted to enter the restaurant.

Operated by Sobagiri Rakujyo

Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

  1. For a full refund, you must cancel at least 24 hours before the experience’s start time
  2. Any changes made less than 24 hours before the experience’s start time will not be accepted.
  3. If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  4. Cut-off times are based on the experience’s local time.
Questions?
Viator Help Center

Product code: 479838P2

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