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Learn to Cook Japanese Cuisine with an International Twist with a Sapporo Local
Select Date and Travelers
Free cancellation
Up to 3 days in advance. Learn More
3 Hours
Mobile ticket
Offered in: Japanese, English
Overview
Join your local host Noriko in her spacious kitchen for a hands-on cooking experience. Noriko will teach you how to cook an authentic, homemade Japanese meal from scratch, using fresh, seasonal produce locally sourced in Hokkaido. Learn Japanese cooking techniques of chopping, marination and frying from an expert before enjoying the meal you helped prepare on beautiful Japanese dishes. Noriko is keen to share her knowledge of food and different cuisines - so feel free to ask her all your questions!
Your menu may include dishes such as shabu-shabu (Japanese hot pot with a variety of meat and vegetables) and chirashi-sushi (a rice bowl with fresh salmon, tender fried chicken, green peppers, and the occasional mapo tofu!).
Visit Noriko's home, experience a delightful homemade Japanese meal, and learn about Japan in a way you would never be able to if you simply ate at a restaurant!
What's Included
- Pick-up from/drop-off at Jieitaimae station
- All taxes, fees and handling charges
- Non-alcoholic beverages
- Local alcohol (1-2 glasses)
- Homecooked meal
- Lunch
- Dinner
- Gratuities
- Alcoholic Beverages
- Private cooking class with your host Noriko
- Hotel pickup and drop-off
Meeting And Pickup
Meeting point
Meet your host Noriko at Jieitaimae Station on the Nanboku subway line. After exiting the ticket gate, turn to the right and go downstairs. Noriko will meet you at the bottom of the stairs and drive you to her home. She will drop you off at the same location after the experience.
End Point
This activity ends back at the meeting point.
What To Expect
This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Noriko lives in a quaint, clean, and comfortable home in a suburb just outside the city center. You will be warmly welcomed with a seasonal beverage as you watch her add the finishing touches to your meal. Noriko is keen to share her knowledge of food and different cuisines so feel free to ask her questions about the food. oin Noriko in her spacious kitchen for a hands-on cooking experience. Noriko will teach you how to cook an authentic, homemade Japanese meal from scratch, using fresh, seasonal produce locally sourced in Hokkaido. Learn Japanese cooking techniques of chopping, marination and frying from an expert before enjoying the meal you helped prepare on beautiful Japanese dishes. Your cooking class will last about 1-1 1/2 hours before you sit down to share the meal you helped prepare.
Additional Info
- Menu may vary depending on the season
- If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
- Vegetarian option is available, please advise at time of booking if required
- Private, personalized experience
- Notes: Noriko will pick you up from the Jieitaimae station on the subway Nanboku line. Her car fits up to 4 people. Please discuss alternate transportation options ahead of your experience if you are booking for 5 or more people.
Operated by Traveling Spoon Seattle
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
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