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Learn to Cook with a Local Chef in her Beautiful Dublin Home
Select Date and Travelers
Free cancellation
Up to 3 days in advance. Learn More
4 Hours
Mobile ticket
Offered in: English
Overview
Join your local host Erica at her high-ceilinged kitchen in her Victorian red brick house to learn to cook a traditional Irish meal from recipes she learned from her mother. Your hands-on cooking class will last about two and a half hours. Potential dishes you might learn to make from scratch are Guinness brown bread, a main like a stew or fish, and a delicious dessert like Wexford strawberry cheesecake. Wine is also included in the price of your experience!
Enjoy learning about the techniques involved in cooking Irish food from a professional chef before you sit down at the table to share the meal you helped prepare over delightful conversation.
Notes: If you’re interested in a Mediterranean or Middle-Eastern take on local ingredients, Erica is happy to offer a more international menu. Please inform her when making your booking. Erica is also happy to accommodate vegetarian and vegan requests.
What's Included
- All taxes, fees and handling charges
- Alcoholic beverage
- Homecooked meal
- Gratuities
- Private hands-on cooking class with Erica
- Hotel pickup and drop-off
Meeting And Pickup
Meeting point
Please meet your host directly at her home near South Circular Road in Dublin. Exact address can be found on your voucher upon confirmation.
Start time
10:00 AM
End Point
This activity ends back at the meeting point.
What To Expect
Meet your host Erica, a fun and lively host at her Victorian red brick house in a leafy suburb on the south of the city, a 10-minute walk from some of Dublin’s top landmarks such as St. Patrick’s Cathedral, the Guinness storehouse and the Teeling's Whiskey Distillery. Erica is one of Ireland's great TV chefs, is the main stage host of Taste of Dublin and travels the country hosting cookery demos at festivals. Join your host at her high-ceilinged kitchen to learn to cook a traditional Irish meal from recipes that she learned from her mother. Your hands-on cooking class will last about two and a half hours. You will learn to cook three dishes three dishes from scratch. Dishes you might learn to make are Guinness brown bread, a main like a stew or fish, and a dessert. Enjoy learning about the techniques involved in cooking Irish food from a professional chef before you sit down at the table to share the meal you helped prepare with host Erica.
Please note the menu is seasonal, so if you have any special requests please let Erica know in advance. Or else she will select a menu based on seasonal ingredients available at the market.
Additional Info
- Menu may vary depending on the season
- If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
- Vegetarian and vegan option is available, please advise at time of booking if required
- Private, personalized experience
Operated by Traveling Spoon Seattle
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
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