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South Indian Cooking Class in Mysore with Devika
Select Date and Travelers
Free cancellation
Up to 3 days in advance. Learn More
3 Hours
Mobile ticket
Offered in: Hindi, English
Overview
Enjoy a private and authentic South Indian cooking class in Mysore in a local home. This is a perfect experience for anyone looking to connect with local culture over food. Devika learned to cook from her grandmother who she often assisted in the kitchen growing up. She cooks regional dishes from north Karnataka, a southern Indian state. Devika has always loved cooking and hosting friends and family, and now is excited to host travelers at home! South Indian food is light, nourishing and full of flavor. Devika likes to make everything from scratch and is eager to teach guests about the cooking techniques and ingredients used in South Indian cuisine.
Traditional South Indian cooking class in Mysore
Learn how to cook a variety of South Indian dishes
Visit the home of a Mysore local
Learn about South Indian food, spices and culinary traditions
Best home cooked food in Mysuru that every foodie must try
Devika can offer vegetarian meals on request
What's Included
- Private cooking class with your host Devika
- Alcoholic beverages
- Homecooked meal
- Gratuities
- All Fees and Taxes
- Hotel pickup and drop-off
Meeting And Pickup
Meeting point
Please meet your host Devika at her home in the Vijayanagar neighborhood in Mysore. Exact address and Google Maps link can be found in your ticket upon booking confirmation.
End Point
This activity ends back at the meeting point.
What To Expect
This is a unique opportunity to visit the home of a local and explore traditional South Indian cuisine in Mysore. Devika will welcome you into her beautiful home with a warm smile and a refreshing drink. During your two-hour Mysore cooking class with Devika, learn to make chapatis (flatbread), a South Indian vegetable curry and chicken dish. South Indian food is light, nourishing and full of flavor. Devika likes to make everything from scratch and is eager to teach guests about the cooking techniques and ingredients used in South Indian cuisine. She also worked as a teacher for a few years and has a knack for creating an environment that's suitable for learning.
Additional Info
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Please advise any specific dietary requirements at time of booking
- Devika can offer vegetarian meals on request.
Operated by Traveling Spoon, Inc
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
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